Our chef will prepare magnificent taste sensations for you, where simplicity and sincerity have pride of place and the focus is on local produce.
The cuisine is in harmony with the place, and demonstrates the richness of Corsican gastronomy.
During the 2018 season our cuisine will celebrate the flavours of the South of France, from the Mediterranean shores, with a taste of our Corsican culture.
A fresh and crisp cuisine, delectably brimming with culinary delight…
The curtain falls on the 2018 season, thank you all for those beautiful shared moments. See you on April 25th, 2019 for more exceptional encounters !
